This is a summer twist on a classic comfort food.
1 cup whole wheat flour
1/2 cup Clearly Organic Old Fashioned Oats
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup Clearly Organic Brown Sugar
3 ripe bananas
3/4 cup plain Greek yogurt
1 cup diced fresh strawberries
Preheat oven to 375 degrees. Grease a bread pan with Clearly Organic cooking spray. Combine flour, oats, baking powder and salt. In a separate bowl mash bananas with a masher or a fork until they are liquid like, then add eggs, brown sugar and yogurt to the mashed bananas and mix thoroughly. Pour the wet ingredients into the dry and mix until just combined. Gently fold in sliced strawberries. Pour batter into greased loaf pan then bake until the top is golden brown. About 55-60 minutes.
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