I love making these bite size candies! The best part about this recipe is that it can be modified to make a small batch of peanut butter cups or you can make dozens of delicious treats to share with friends and family. If you want to make organic candies, simply choose organic chocolate and Clearly Organic peanut better!
1 cup chocolate chips, if you desire dark chocolate candies use 60% dark chocolate chips
1/4 cup Clearly Organic Peanut Butter
Line a plate with 1 dozen mini muffin paper cups. Melt 2/3 cup of chocolate chips in the microwave (45 seconds at a time stirring after each 45 seconds) or using a double boiler. Melt until just smooth. Using a spoon pour a small amount of melted chocolate in each mini paper cup. Then place plate in the refrigerator for 15 minutes to solidify chocolate. Remove from refrigerator and scoop 1/2 teaspoon of peanut butter into each cup. Then heat the remaining 1/3 cup chocolate and pour over the top of each peanut butter cup. Place plate back in the refrigerator for 1 hour to solidify contents.