This flavorful sauce goes great with Clearly Organic Whole Wheat Rotini, broccoli and sautéed shrimp. It also makes a delicious white sauce for a homemade pizza with spinach and garlic. The possibilities are endless with this easy to make healthy Alfredo sauce.

1 Tablespoon Clearly Organic Olive Oil
3 cloves of garlic, minced
1 cup Clearly Organic Milk
1/2 cup Clearly Organic Chicken broth (or vegetable broth)
2-4 Tablespoons flour
1/4 cup Parmesan cheese
1 Tablespoon pesto
Salt and pepper to taste

Heat olive oil and minced garlic in a large sauté pan over medium heat, stirring quickly to ensure it doesn’t burn. Add milk and broth, continue stirring. Begin adding 1 Tablespoon of flour at a time. Stir with a whisk to reduce clumps. Add salt & pepper, pesto and cheese. Stir and let simmer for 3 minutes. If the sauce is too thin add more flour, if it looks too thick add more milk. Add sauce to your favorite mix of vegetables and noodles.

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