Eggnog Sweet Bread
NUTRITIONIST RECIPE -
2 1/4 cups Clearly Organic All-Purpose Flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon Clearly Organic Cinnamon
1/2 teaspoon Clearly Organic nutmeg
2 Clearly Organic Eggs
1 cup eggnog
3/4 cup Clearly Organic Sugar
1/2 cup butter, melted
3 teaspoons Clearly Organic vanilla extract
Preheat oven to 350 degrees. In a medium size mixing bowl combine flour, baking powder, salt, cinnamon and nutmeg. In a separate mixing bowl beat together eggs, eggnog, sugar, butter and vanilla. Add egg mixture to the dry ingredients and stir until evenly distributed. Pour batter into a loaf pan or 3 mini loaf pans. Bake in a 350 degree oven for 30 to 35 minutes or until toothpick inserted near the middle comes out clean. Cool for 10 minutes before removing from pan.
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