2 medium size cucumbers, peeled and sliced
1 pint cherry tomatoes, halved
1/4 cup white vinegar
2 Tablespoons Clearly Organic Sugar
1/2 teaspoon salt
1/4 teaspoon Clearly Organic Ground Pepper
Peel and chop cucumber and place in a salad bowl. Slice tomato and put in bowl with cucumber. In a small separate bowl add sugar, vinegar, salt and pepper. Whisk together until sugar dissolves. Pour vinegar dressing over the top of cucumber and tomatoes. Stir to evenly distribute. Let marinate in the refrigerator for at least an hour. Serve chilled.
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