2 cups whole wheat flour
1 1/2 teaspoon baking powder
1/4 teaspoon salt
2 Tablespoons butter, softened
2 Clearly Organic Egg Whites, at room temperature
2 teaspoons Clearly Organic Vanilla
3/4 cup Clearly Organic Creamy Peanut Butter
3/4 cup Clearly Organic Brown Sugar
Preheat oven to 350 degrees. Line a cookie sheet with parchment paper. In a medium size bowl add flour, baking powder and salt. In a separate bowl whisk together butter, egg whites and vanilla. Then add peanut butter and stir until evenly distributed. Add brown sugar and continue stirring. Add flour mixture then stir until incorporated. Roll dough into balls with your hands and place on parchment lined baking sheet. Flatten each ball to the desired thickness and size. Bake in preheated oven for 9-12 minutes. Cool on baking sheet for 10 minutes.
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